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This qualification is designed for individuals who are currently working in a commercial restaurant or in the kitchen of a hotel or similar establishment and would like to earn a qualification or advance their education. Learners have to be employed in the food production area of any food service establishment.
Entry into this qualification requires the learner to have a Grade 10 or higher.
This qualification is designed for individuals who are currently working in the Beverage department at a restaurant or accommodation establishment and would like to earn a qualification or advance their education. Learners have to be employed in the Food and Beverage division of a hotel or similar establishment or restaurant.
Entry into this qualification requires the learner to have a Grade 10 or higher.